Folkestone Restaurant Week runs from Monday 9 to Friday 13 November 2026. Restaurants, cafés and pubs across Folkestone and Sandgate are serving two courses for £20.26 from a special menu. Four L&B venues are taking part: The Pullman, The Ship Inn, Harbour Inn and Luben.
November evenings get dark early on this bit of coast. A week of good-value suppers is a nice reason to head out anyway.
What is Folkestone Restaurant Week?
It’s a new week of offers at venues across the town, and Sandgate is part of it too. The idea comes from our neighbours in Margate, who already run their own restaurant week. Folkestone & Hythe District Council supports it.
The official details are on the Folkestone & Hythe restaurant week page. Menus and news go up on the Folkestone Restaurant Week Instagram.
It’s simple. Pick somewhere you love, or somewhere you’ve been meaning to try. Bring a friend or the family. Two courses cost £20.26.
What’s on at L&B
Our three pubs are each doing two courses for £20.26, all week. They share the same starters, and each pub has its own mains. Luben is taking part too, and its menu is on the way.
Starters at all three pubs
- Bang Bang Cauliflower (VG)
- Beetroot Bhajis (V)
- Brisket Lasagne Bites
- Classic Prawn Cocktail
- Pulled Pork on Toast
- Salt & Pepper Squid
- Salt Beef Carpaccio
- Soup of the Day
- Sticky Pork Belly Bites
The Pullman, 7–9 Church Street, Folkestone
The Pullman is going big on pies. They’re handmade and baked fresh, with buttery shortcrust, and come with creamy mash, seasonal greens, carrots and proper gravy. Choose from Beef & Blue Cheese, Chicken & Ham Hock, Chicken & Mushroom or Steak & Ale. There’s also a Pie of the Week, so just ask the team what’s in it.
Not a pie person? There’s The Pullman Burger, The Pullman Reuben and the Tennessee Chicken Burger. The other pub classics are the Eight-Hour Lamb Shank, Fennel & Herb Rolled Pork, Hunter’s Chicken Schnitzel and Mushroom Pappardelle (V).
Visit The Pullman · See The Pullman menus
Harbour Inn, 24–26 Harbour Street, Folkestone
Harbour Inn opened in 2017 and is best known for its mussels and seafood. So yes, the mussels are on. Choose Bacon Apple Cider, Moules à la Marinière (Classic) or Spicy Tomato & Red Wine. Each comes with chunky chips, warm focaccia and grilled lemon.
There’s also Beer-Battered Fish & Chips, Banana Blossom & Chips (VG), and fresh fish and seafood that arrives each morning. Check the ‘Catch’ boards to see what’s in. The pot pies are Kentish Beef, Mushroom & Leek (V) and Harbour Inn Fish Pot Pie. The pub classics are the Eight-Hour Lamb Shank, Fennel & Herb Rolled Pork, Hunter’s Chicken Schnitzel and Mushroom Pappardelle (V).
Visit Harbour Inn · See Harbour Inn menus
The Ship Inn, 65 Sandgate High Street, Sandgate
The Ship Inn is flying the flag for Sandgate. It has the same handmade pies as The Pullman: Beef & Blue Cheese, Chicken & Ham Hock, Chicken & Mushroom, Steak & Ale and the Pie of the Week. There’s also Beer-Battered Fish & Chips, Banana Blossom & Chips (VG) and the fresh fish and seafood off the ‘Catch’ boards. The pub classics are the Eight-Hour Lamb Shank, Fennel & Herb Rolled Pork, Hunter’s Chicken Schnitzel and Mushroom Pappardelle (V).
Visit The Ship Inn · See The Ship Inn menus
Luben, 24 Rendezvous Street, Folkestone
Luben is joining in, and its Restaurant Week menu is coming soon. We’ll add it here as soon as we have it.
How to book
Book the way you normally do, for any day from 9 to 13 November. Use the Book a table button or pick a venue above. Please tell the team about any allergies when you book. For anything else, get in touch.
Who else is taking part?
Restaurant Week is for the whole town, and it’s a good chance to try somewhere new. The official line-up also includes:
Annapurna, Bay Tree Bar and Grill, Bella Vita, Brewing Brothers, Burrito Buoy, El Cortador, Gaia + Grind, Green Papaya Kitchen, Gurkha Palace, Hugos at the Boardroom, John Dory Sandgate, Keppels at The Grand, Let’s Amore, Little Rock, Marco Pierre White at voco, Marleys, Mimosa, Nepali Kitchen, Pomus, Rocksalt, Roni & Rita’s, Skuba Bar & Bistro, The Bouverie Tap, The Cliffe, The Mariner, The Old Buoy and The Radnor Arms.
Make a day of it
Come early and walk the Harbour Arm or the Leas, or have a wander round the Creative Quarter. Then come in out of the wind for supper. You can read more about us on our story page.
Questions people ask
When is Folkestone Restaurant Week 2026?
Monday 9 to Friday 13 November 2026.
How much does it cost?
Two courses for £20.26 at The Pullman, The Ship Inn and Harbour Inn. Luben’s menu is coming soon.
Which L&B venues are taking part?
The Pullman, The Ship Inn, Harbour Inn and Luben.
Do I need to book?
You book the usual way, for any day that week. Use the Book a table button.
Fancy it? Book a table.
Book a table →Written by Jonnii, L&B Marketing.